Cream of Chicken Soup Recipe

If you're looking for a creamy and flavourful soup that's perfect for a cozy night in, look no further than this Cream of Chicken Soup recipe. With just a handful of ingredients and a few simple steps, you'll be able to whip up a delicious soup that's sure to warm you up from the inside out.

Ingredients:

    • 2 boneless, skinless chicken breasts
    • 1 onion, chopped
    • 2 carrots, diced
    • 2 celery stalks, chopped
    • 3 cloves garlic, minced
    • 1/4 cup all-purpose flour
    • 4 cups chicken broth (low-sodium)
    • 1 teaspoon dried thyme
    • 1 teaspoon dried rosemary
    • 1/2 teaspoon dried oregano
    • Salt and pepper to taste
    • 1 cup whole milk
    • 1/2 cup heavy cream
    • 2 tablespoons unsalted butter
    • Fresh parsley, chopped (for garnish)

Instructions:

  1. Prep Ingredients:

    • Cut the chicken breasts into small cubes for faster cooking in the soup maker.
  2. Add Ingredients to the Soup Maker:

    • Place the chicken cubes, chopped onion, diced carrots, chopped celery, minced garlic, and unsalted butter into the soup maker.
  3. Add Flour and Herbs:

    • Sprinkle the all-purpose flour over the ingredients in the soup maker. Add the dried thyme, dried rosemary, dried oregano, salt, and pepper.
  4. Pour in Chicken Broth:

    • Pour the chicken broth into the soup maker, ensuring it covers all the ingredients.
  5. Set the Soup Maker:

    • Set your soup maker to the desired setting for creamy soups or the manual setting, and start the cooking process. Let it cook until the vegetables are tender and the chicken is fully cooked.
  6. Add Milk and Cream:

    • Once the cooking is complete, add the whole milk and heavy cream to the soup maker. Blend the mixture until it reaches a smooth and creamy consistency.
  7. Adjust Seasoning:

    • Taste the soup and adjust the seasoning if necessary. Add more salt, pepper, or herbs as per your preference.
  8. Serve:

    • Ladle the Cream of Chicken Soup into bowls. Garnish with freshly chopped parsley for a burst of flavour and visual appeal.
  9. Enjoy:

    • Serve the soup hot, paired with your favourite bread or crackers for a delightful and satisfying meal.

 

This Cream of Chicken Soup made in a soup maker is not only convenient but also delivers a rich and comforting flavour. Adjust the ingredients and seasoning to suit your taste preferences. Happy soup making! 🍲

 


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